5 Trendiest Coffee Recipes to Add to Your Beverage Menu
Coffee has become one of the most popular beverages in modern times, enjoyed by millions of people worldwide. Its versatility and ability to be enjoyed in various ways have made it a favourite for many.
In the café industry, coffee-based beverages are a staple. As such, adding some trendy and unique drinks to the menu is always a good idea.
This article explores delicious and trendy coffee recipes that can be incorporated into your café menu using high-quality coffee beans in Dubai and beverage flavours from reputable suppliers.
Coffee is a popular beverage that millions of people enjoy, with its consumption steadily increasing over the years. Based on an Expert Market Research report, the global coffee market stood at USD 126.38 billion in 2022. It is projected to grow by about 6.7 per cent between 2023 and 2028.
These impressive numbers are attributed to the increasing demand for speciality coffee, rising awareness about the health benefits of coffee, and the expanding café culture.
Apart from its taste and aroma, coffee has several health benefits, including:
- Increased energy
- Improved focus
- Reduced stress
Coffee also has antioxidants that can help protect against cell damage, reduce the risk of type-2 diabetes, and improve heart health.
Besides health reasons, many coffee lovers drink this beverage regularly due to its social and cultural roles in different societies worldwide. It has been a part of daily life for people in many countries, from the traditional coffee ceremonies in Ethiopia to the café culture in Europe. A BBC report explained that coffee had been a driving force behind many significant historical events, from the Age of Enlightenment to the Industrial Revolution.
5 Recipes for Most Popular Coffee-Based Drinks
Planning to take advantage of the coffee revolution? Here are five coffee-based recipes you should incorporate into your café or restaurant menu:
1. Dalgona Coffee
Dalgona coffee is a popular coffee beverage that originated in South Korea and has gone viral during the pandemic.
Also known as whipped coffee, this beverage is made by mixing equal parts of instant coffee, sugar, and hot water until the mixture becomes frothy before spooning the mixture over cold or hot milk.
Here are the ingredients and how to make it:
- 2 tablespoons of instant coffee
- 2 tablespoons of sugar
- 2 tablespoons of hot water
- 1 cup of cold or hot milk (whichever you prefer)
- A few drops of vanilla extract (optional)
The instructions are simple: combine, whisk, pour, spoon, and drink.
2. Nitro Cold Brew
Made famous by an iconic coffee shop brand, the nitro cold brew is a delicious start to any day. To make it, start by steeping coarsely ground coffee beans in cold water for 12 to 24 hours. When it’s ready, the cold brew is infused with nitrogen gas, resulting in a creamy and velvety texture.
Here’s a list of ingredients you’ll need to make a cup:
- 1 cup of coarsely ground coffee beans
- 4 cups of cold water
- Nitrogen cartridges
- Hazelnut syrup (optional)
Once you have everything you need, make your own nitro cold brew by following these instructions:
- Combine the coarsely ground coffee beans and cold water and stir until the coffee grounds are fully submerged.
- Cover the container. Let it steep in the refrigerator for 12 to 24 hours.
- Strain the cold brew using a coffee filter or cheesecloth into a clean container.
- Fill a glass with ice before pouring the cold brew over it.
- Charge the nitro canister with nitrogen cartridges and attach it to the keg. When you’re done, infuse nitrogen gas into the cold brew for a few seconds.
- Pour the nitrogen-infused cold brew into the glass, top it with hazelnut syrup (if using) and serve.
You can also use a whipped cream dispenser if you don’t have a nitro canister and/or keg. Simply pour the brew into the dispenser, seal it, add the nitrogen cartridge, and shake for 30 seconds. Then, pour it into a glass and wait for the foam to settle for around one or two minutes.
3. Coffee Smoothies
If your customers like their coffee frothy and cold, you can serve them coffee smoothies for a change. This refreshing beverage is a delicious way to start the day.
To make coffee smoothies, you must blend coffee with milk, ice, and other flavourings.
Below are the ingredients you need to make this refreshing and nutritious drink:
- 1 cup of brewed coffee, cooled
- 1 cup of almond milk
- 1 ripe banana
- 1/4 cup of caramel sauce
- 1 cup of ice cubes
- Whipped cream (optional)
Mix all the ingredients together using a blender except for the whipped cream. Blend until you get a frothy and smooth consistency before pouring on a glass. Top with whipped cream and cocoa powder (or candy sprinkles for a touch of whimsy).
To create your own version of this delicious drink, you can experiment with different types of milk and flavourings, such as chocolate or vanilla.
4. Espresso Tonic
Want to add a refreshing twist to your usual breakfast coffee offering? Consider adding espresso tonic into your menu. This hip and refreshing beverage combines the bitterness of brewed espresso beans in Dubai with the sweetness of tonic water.
As the name suggests, all you need to do is combine espresso shots with tonic water. Add some lime and ginger syrup for an extra twist.
Here’s a quick rundown of what you’ll need:
- Ice cubes
- 1 cup of tonic water
- 1/2 lime
- 1 teaspoon of ginger syrup
- 2 shots of espresso
Start by filling a glass with ice. Then, add each ingredient in the sequence they are listed. Remember to stir gently every time you add an ingredient.
5. Coffee Mocktails
Coffee mocktails are non-alcoholic coffee-based beverages that combine the rich taste of coffee with fruity flavours and a dash of spices. They are perfect for those who love coffee cocktails but prefer not to consume alcohol – allowing your customers to enjoy the best of both worlds.
To make a glass of coffee mocktail, you’ll need:
- 1 cup of cooled espresso or cold-brew coffee
- 1/2 cup of fresh orange juice
- 1 tablespoon of maple syrup
- 1 drop of mint extract (optional)
- Cooled sparkling water
- Ice cubes
In a small jug, add the maple syrup to the cooled espresso or cold-brew coffee. Add the mint extract to the coffee and stir to combine before setting it aside.
Bring out a serving glass and add the fresh orange juice and ice cubes before pouring in cooled sparkling water.
Next is the coffee mixture. Stir gently to combine. Before serving, garnish the drink with fresh mint leaves for that extra zing.
Grow With the Times
As the coffee market continues to grow globally, cafés and restaurants must keep up with the latest trends in the industry. Incorporate these trendy coffee recipes in your menu to appeal to more customers and increase your revenue. With high-quality coffee beans and other ingredients from the top beverage flavour suppliers in Dubai, you’ll be well on your way to a more profitable food business.